Step back in time and experience the nostalgic flavors of Old Fashioned Goulash. This classic American comfort food has been passed down through generations, and it continues to delight with its simple yet satisfying ingredients. In this article, we will guide you through making the ultimate Old Fashioned Goulash that will warm your heart and please your taste buds.

Old Fashioned Goulash Recipe

Treat yourself to a bowl of warm and flavorful Old Fashioned Goulash that’s perfect for any day of the week. Let’s dive into the recipe!

Ingredients:

Below is a comprehensive table featuring all the ingredients you’ll need to make this delicious Old Fashioned Goulash:

Instructions:

1. In a large pot or Dutch oven, brown the ground beef over medium-high heat until fully cooked. Drain any excess fat.
2. Add chopped yellow onions and minced garlic to the cooked beef. Sauté until the onions become translucent.
3. Stir in the elbow macaroni, diced tomatoes (with their juice), tomato sauce, beef broth, Worcestershire sauce, Italian seasoning, paprika, sugar, salt, and black pepper. Mix well.
4. Bring the mixture to a boil, then reduce the heat to low. Cover and let it simmer for about 15-20 minutes or until the macaroni is tender.
5. Once the macaroni is cooked, taste and adjust the seasonings as desired.
6. Serve the Old Fashioned Goulash in bowls, topped with shredded cheddar cheese for added richness and flavor.
7. Garnish with fresh parsley for a pop of color and a hint of freshness.

Enjoy the heartwarming flavors of this Old Fashioned Goulash, and savor every spoonful!