Thirty minutes in there and you’ve got a comforting meal to sit down to!

Thirty minutes in there and you’ve got a comforting meal to sit down to!
Spread the love

This cheesy, flavorful pizza spaghetti casserole is a delicious and satisfying meal that’s perfect for a family dinner or a weeknight meal. With a combination of spaghetti, ground meat, pizza sauce, and melted cheese, it’s a comforting and satisfying dish.

Ingredients:

IngredientQuantity
Uncooked spaghetti noodles1 (16 oz.) box
Ground meat (beef, turkey, or sausage)1 lb.
Salt½ teaspoon
Oregano½ teaspoon
Garlic powder½ teaspoon
Milk½ cup
Grated Parmesan cheese¼ cup
Egg1
Sliced pepperoni2 ounces
Pasta sauce1 (26 oz.) jar
Diced Italian-style tomatoes1 (16 oz.) can
Shredded Italian cheese blend1 (8 oz.) package
Optional pizza toppingsBlack olives, sausage, onions, green peppers, mushrooms, etc.

Instructions:

  1. Preheat oven: Preheat oven to 350°F (175°C).
  2. Cook spaghetti: Cook spaghetti according to package directions. Drain and set aside.
  3. Cook ground meat: Cook ground meat over medium heat until browned. Season with salt, oregano, and garlic powder. Drain excess fat.
  4. Make egg mixture: Whisk together milk, Parmesan cheese, and egg. Toss with cooked spaghetti.
  5. Assemble casserole: Spread spaghetti in a greased 9×13-inch baking dish. Layer ground meat, pasta sauce, diced tomatoes, and pizza toppings. Sprinkle with shredded cheese and arrange pepperoni on top.
  6. Bake: Cover with foil and bake for 25 minutes. Uncover and bake for 10-15 more minutes, or until cheese is melted and bubbly.
  7. Serve: Serve hot, garnished with fresh basil or parsley if desired.

Written by Chris Jorge Avatar

Leave a Reply

Your email address will not be published. Required fields are marked *